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William-Sonoma Kids in the Kitchen: Fun Food
Stephanie Rosenbaum


With 28 delicious recipes that kids can cook like Pad Thai and Spring Peas with Mint, Fun Food will get the whole family involved - and hungry! A "Getting Started" section will prepare new cooks with the essentials from cleaning your work surface and cracking eggs, to measuring, cutting with a knife, and tips for working with hot things. Sections include: "Kid Classics," "After-School Snacks," "Don't Forget Your Veggies," "Time for a Sandwich," and more. Easy-to-read recipes and plenty of photos make this a classy cookbook for the silliest of eaters. Hardcover, 128 pages. Ages 8 and up. SS-8560
 

$19.95

 
Other items you might like:
Sandra Lee's Semi-Homemade Cool Kids' Cooking
 
Manufacturer/Publisher:
Simon and Schuster  

 

 

 

 

 

 

 

 

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