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Healthy Foods From Healthy Soils
Elizabeth Patten & Kathy Lyons


Educators who want to help children in grades K-6 learn about healthy alternatives to fast foods will be delighted to discover this book. It offers 45 experiential activities that help children understand more about nutrition, agriculture, and recycling. The lessons are keyed to the benchmarks for science literacy and links to children’s literature and easily accessible resources are included. Softcover, 256 pages. THP-2421
 

$19.95

Other items you might like:
Ready, Set, Grow!, Recycle: A Handbook for Kids
 
Manufacturer/Publisher:
Tilbury House  

 

 

 

 

 

 

 

 

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