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All About
Farmers' Market - A Teaching Guide
Peggy Sissel-Phelan, Ed.D. |
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This companion guide to "A Visit to the Farmers’
Market" shows you how to incorporate basic nutrition education into your
curriculum by helping children develop awareness of the connection
between the land, our lives, the food we eat, and our health and
well-being. Includes reproducibles, plus over 40 easy-to-implement
lessons and exercises, from storytime and songs to relay races, games
and ideas for field trips. Softcover, 106 pages. Ages 4-8. BCP-1023
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$32.95 |
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| Other items
you might like: |
A Visit to the Farmers' Market,
All Kinds of Farms
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Manufacturer/Publisher: |
| Brain Child Books |
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